Hickory Smoked Sea Salt is a unique seasoning created by naturally smoking delicate Pacific sea salt flakes over premium Hickory hardwood. The resulting flavor is full and clean, without any bitterness from artificial additives. This versatile seasoning is a staple in southern cooking, adding a delicious smoky depth to a variety of dishes.

Suggested uses for Hickory Smoked Sea Salt include: - Enhancing the flavor of ribs, burgers, red meat, turkey, and chicken - Finishing touches for salads, seafood, sauces, and soups - Seasoning for spice blends, salt cures, and brines

The natural smoking process imparts a rich, smoky aroma and taste that complements a wide range of ingredients and cooking styles. Whether you're grilling, roasting, or sautéing, Hickory Smoked Sea Salt can elevate the flavors of your dish with its unique, authentic smokiness.

Ingredients: - Natural smoked sea salt

Preparation: Hickory Smoked Sea Salt is ready to use. Simply add it to your recipes as directed, adjusting the amount to suit your personal taste preferences.

Spices For Less Brand takes pride in providing high-quality, Kosher certified spices and seasonings. Hickory Smoked Sea Salt is no exception, offering a premium product that is perfect for elevating your home-cooked meals.

product information:

Attribute

Value

is_discontinued_by_manufacturer

‎No

item_weight

‎5 Pounds

manufacturer

‎Spices For Less

best_sellers_rank

#434,412 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
#2,300 in Sea Salts

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