Artisan Durango Hickory Smoked Sea Salt, 3.5 Oz Shaker Jar

Hickory Smoke's Lasting Bond with Maple, Honey, and Pork: Introducing Durango Hickory Smoked Sea Salt

Hickory smoke's enduring relationship with maple, honey, and pork adds a hint of umami to both sweet and savory dishes. Venture beyond the classic glazed ham and crispy, salty bacon, and embark on an epicurean adventure with our Durango Hickory Smoked Sea Salt. Crafted with completely natural flake sea salt and real, untreated hickory wood, this sea salt is the aromatic result of SaltWorks' perfected cold smoking process, which infuses the sea salt with the distinctive aroma of hickory.

The small flakes of Durango Hickory Smoked Sea Salt work wonderfully when mixed into recipes, and also when used as a flavorful finishing salt. When added to sauces and stews, the flakes melt evenly and quickly, ensuring a smooth flavor distribution and a salty, smoky richness. Whether used in small or large quantities, this savory smoked salt transcends the boundaries of barbecue and becomes a perfect complement to roasted turkey, various red meats, or Southern-style dishes.

But the versatility of Durango Hickory Smoked Sea Salt extends beyond savory applications. Experiment with sweet dishes as well, by adding a pinch to peach pie or to maple butter baked apples.

Shaker Jar: Designed for Everyday Use

Encased in a BPA-free polycarbonate shaker, our Durango Hickory Smoked Sea Salt looks like glass but is unbreakable and durable for everyday use. The specially-designed airtight lid ensures that the salt stays fresh, even if some grains stick to the surface or in the hinge. Easily refillable, these salt shakers can be reused again and again, making them a sustainable and practical choice for your kitchen.

Robust Hickory Smoke Flavor, Certified Authentic

Durango Hickory Smoked Sea Salt is made from Optically Clean sea salt, and is both organic compliant and kosher certified, ensuring that it is all-natural and of the highest quality. The robust hickory smoke flavor makes it a versatile seasoning that can be easily blended with herbs and spices to create assertive tasting spice blends and rubs, or used as a finishing touch on corn on the cob or potato salad.

Elevate Your Culinary Experiences

Whether you're grilling up succulent meats, whipping up savory stews, or experimenting with sweet delights, Durango Hickory Smoked Sea Salt is the ideal seasoning to elevate your culinary experiences. Embrace the power of hickory smoke and let it infuse your dishes with a depth of flavor that will leave your taste buds craving more.

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