Huusk Japan Knife - Forged Viking Knives for Camping, BBQ, Fishing Filet

TOMBRO Knife - Only the sharp ones.

We are a professional knife manufacturer and brand owner. Our main products are as follows: hand-forged boning knives in a Viking style, meat cleavers, bone choppers, and a Japanese kitchen series. Born in a traditional blacksmith family, our founder started the knife factory in the 1980s to make hand-forged knives for the town. The factory quickly gained recognition not only locally but nationwide within a few years. Now, we have established our own brand - TOMBRO - and started to provide quality, affordable hand-forged knives worldwide.

Different from the low-quality or expensive knives on the market, we focus on producing quality yet affordable knives. Our products feature finely embossed leather sheaths and unique ergonomic handle designs, making them good helpers for boning, cutting meat, fish, chicken, vegetables, and even wood, both at home and outdoors.

The 15-degree V-shape double-sided sharpening of our Japanese chef knife makes it incredibly sharp, like a beast. It can cut through meat, soft bones, vegetables, and wood effortlessly and quickly. The full-tang design increases the force and leverage of this chef knife, ensuring durability even after long-term use. The rosewood handle with classic triple rivets offers a comfortable grip and an aesthetic appeal, thanks to its strong composition and textured grain. The anti-slip grooves and finger guard provide a firm and safe grip when handling kitchen tasks with this butcher knife.

This Viking knife gift set includes a professional boning knife, an exquisite leather sheath, and a gift box. If you're struggling to find a gift, this set would be the perfect solution. Warm tips: Please read the instructions before use, wash it carefully, do not put it in the dishwasher, be cautious as the blade is ultra-sharp, clean and dry it after every use, and oil it to prevent rust.

Customers have highly recommended our knives: "This filet knife for meat is comfortable and razor-sharp. I can cut food faster, more controllably, and safely." - Kristin Guzder, a Chef from Deutschland "The blade is really sharp. I bring this bushcraft knife with me in the forest to cut vines or stems." - Jamie Bunchuk, a Rainforest Explorer "It's a gift for my dad, and he enjoys it very much. It's a great knife for men." - a college student from New Jersey "Surprisingly well-designed and balanced. Highly recommended!" - Kelly, a Housewife from NY

Our products include a boning knife with a finger hole, a Phoenix meat knife, a meat cleaver with a finger hole, a Bunka Santoku knife, and a heavy-duty butcher knife. All of them are ultra-sharp, feature premium rosewood handles, and have full-tang construction. Most come with a sheath and a gift box.

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